Shortbread

Ingredients: Margarine (canola oil, modified palm and palm kernel oils), enriched wheat flour, icing sugar, cornstarch, cherries (cherries, sugar and/or glucose/fructose, glucose, citric acid, sodium benzoate, artificial flavour, colour (FD&C Red #40), sulphating agent, calcium chloride).

CONTAINS: WHEAT, SOY, SULPHITES
Produced on equipment that also handles eggs, peanuts, milk and tree nuts